Glasgow eating places to seem on Come Dine With Me: The Professionals

A bunch of Glasgow eating places will participate in a brand new collection of Come Dine With Me: The Professionals, starting on Monday, June 27.

Varied groups {of professional} cooks and restauranteurs take one another on in a bid to be named one of the best impartial eatery of their city, county or metropolis. The primary episode airs on Monday, adopted by one episode per evening for the remainder of the week.

Every episode will present three native eateries competing to win the coveted award, and a money prize that’s shared amongst workers. Channel 4 chiefs launched an announcement this week, promising a ‘great number of eating places’.

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It learn: “All-new Come Dine with Me: The Professionals – Britain’s favorite daytime cooking competitors however for the primary time ever with skilled cooks battling it out within the kitchen, celebrates the great number of eating places and the wonderful characters who work in them throughout the UK, from Glasgow, Cardiff, Newcastle, Nottingham and Bristol, to Leeds, Liverpool, Birmingham, London and Manchester. In every episode, three native restaurant duos go head-to-head as they take it in turns to host the others for a three-course dinner and show they have what it takes to win the £1000 prize.

“On the finish of every meal, the visiting restaurant pairs rating their host’s dinner out of 20, with the very best scorers general scooping the prize. Anticipate gorgeous cooking, hilarious internet hosting, no scarcity of drama and a few secret scoring, as these restaurateurs do battle for the coveted money prize.”

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The primary episode will go to Yorkshire, the place eating places The Barn, Disco Kitchen and Fint will go head-to-head for the money prize and plaudits. Glasgow’s evening and the meals joints concerned are nonetheless prime secret.

Come Dine With Me: The Professionals will start on Monday, June 27 at 5pm on Channel 4. It should then run on weekdays thereafter on the similar time every evening.

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